Book Reviews

Cindy Conner, New Society Publishers 2014.  This month's book review brings another good book by…

An independent and iconoclastic gardener, Carol introduces each chapter with a passage from her own…

By Ira Wallace January 2014, 200 pages, $19.95. ISBN-13: 978-1-60469-371-3 This book is valuable firstly to…

by Andrew Mefferd Organic Vegetable Production Using Protected Culture. Chelsea Green March 2017, $34.95 ISBN 978-1-60358-637-5…

by Shawn Jadrnicek This book was hidden in my "to read" pile for too long!…

Jean-Martin Fortier is one of the rock stars of small-scale organic vegetable farming, and he…

by Amy Stewart, Algonquin Books, 2004 The Earth Moved is an easy read, fascinating, amusing,…

Ben Hartman, Chelsea Green, $29.95, publication November 2017 When I read Ben Hartman's first book,…

Reviewed by Pam Dawling, author of Sustainable Market Farming and weekly blogger on her website…