The 2027 conference
Sessions and speakers
Every session at the conference, grouped by track. Days, times, and rooms are added as the schedule is set.
Keynotes
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No-Toil Farming: Making Your Soil Practices Complement Your Farm Goals
Jesse Frost, No-Till Growers
Saturday · 8:15 am
It's one thing to reduce tillage, increase biodiversity, and really take care of your soils. It's another thing to do so in a way that is profitable and healthy for you as a farmer.…
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Agriculture in the age of AI
Sunday · 8:15 am
Michael Carter and his family farm, Carter Farms is directly effected by the Joshua Yeats Valley Link transmission line project proposed to run directly behind his 116 year old family farm. Michael will share…
Friday pre-conference workshops
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See all Farm Tour (on-site in Blacksburg)
Jason Pall, Glade Road Growing
Friday · 9:00 am–4:30 pm
Glade Road Growing is a diversified farm in Blacksburg, Va, that's open year-round and just 50 minutes from Roanoke. We'll show you directly how we grow winter greens, raise pastured poultry & pork, do…
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Beginning Farmer Soil Building Crash Course
Dan Gagnon, Broadfork Farm
Friday · 1:00 pm–4:30 pm
Designed for new and aspiring growers, this 3-hour immersive workshop provides a comprehensive look at the core principles of soil fertility and health. The session directly addresses common challenges faced when establishing fertile soil,…
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Hiring Staff to Help Build Your Farm Dream
Sally Walker, Glade Road Growing
Friday · 1:00 pm–4:30 pm
Building a tuned-in staff allows you the mental and physical energy to move towards your dream farm vision. Hiring is also a committed, long-game endeavor with lots of moving parts. We'll deep-dive into a…
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Integrating Biodynamic Principles in a Market Garden
Jeff Poppen, Barefootfarmer
Friday · 1:00 pm–4:30 pm
A well designed garden can be inviting, interesting, and enchanting, along with efficiently producing large crops. I’ll explain composting, cover crops, remineralizing, tilling, mulching, and using the biodynamic preparations. Besides practical information about drainage,…
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On Farm Seed Saving in the Southeast
Chris Smith, Utopian Seed Project
Friday · 1:00 pm–4:30 pm
This workshop focuses on creating a foundational understanding of growing and saving seeds in the Southeast. The workshop covers some of the basics of seed saving, including the technical, practical, and economic aspects, and…
Business of Farming & Policy
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Choosing the Best Certification for Your Farm Operation
Meredith Morgan, Quality Certification Services
Saturday · 9:45 am–11:00 am
With growing consumer demand for transparency and sustainable food, certifications help farms access new markets and build customer trust. Many farmers—especially beginning or small-scale producers—struggle to choose the best certification. This session provides an…
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Farm Bookkeeping 101: Preparing for Tax Season
Cassie Vanderhart, Good Agriculture
Saturday · 9:45 am–11:00 am
Starting a farm is exciting—but without a solid financial foundation, it’s easy to get overwhelmed. This session will walk new, aspiring and seasoned farmers through the essential bookkeeping and financial practices needed to build…
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Farming with Care: When Farming Promotes Physical & Emotional Resilience
Ashley Hoffman, Fox Haven Farm & Learning Center
Saturday · 11:15 am–12:30 pm
Learn how farming can contribute to a multifaceted approach to well-being for farm-workers, volunteers, and farmer trainees. Farming is physically and emotionally demanding, leading to potential injuries, burn-out, and mental health crisis. In this…
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From Seed to Sanity? Three Years of Building a Farm
Kelly Parker, Junction City Farm
Saturday · 11:15 am–12:30 pm
Starting a diversified farm is equal parts dream and gauntlet. In this session, we'll share an unfiltered look back at our first three years building a market farm from the ground up. We'll walk…
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Protecting Working Lands: Financial Benefits of Conservation Easements
Sherry Buttrick, Virginia Outdoors Foundation
Saturday · 2:15 pm–3:30 pm
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Strengthen your Farm with the Rodale Farm Fund
Betsy Trice, Rodale Institute
Saturday · 2:15 pm–3:30 pm
The Rodale Institute Farmer Fund provides financial and technical assistance to Southern farmers to strengthen their operations, expand market opportunities, and advance regenerative and organic agricultural practices. By reducing financial barriers and providing resources…
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Food Safety Recordkeeping that Actually Works
Stasia Greenewalt, SG Farm Services
Saturday · 3:45 pm–5:00 pm
Food safety recordkeeping doesn't have to be overwhelming. This workshop focuses on building simple, practical recordkeeping systems that work for small and diversified farms—supporting day-to-day farm management while helping farms stay organized, meet Produce…
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Strategies for Building Capacity from a Community Farm
Cam Terry, Garden Variety Harvests
Saturday · 3:45 pm–5:00 pm
We farm fresh vegetables on a small city parcel owned by a land trust on a busy street, with over a dozen residential homes on our fencelines. Striving to serve this proximate community has…
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Growing Together: Farmer-Miller Collaboration
Aaron Grigsby, Deep Roots Milling; Craig McClung, All Farm Organics
Sunday · 9:45 am–11:00 am
Our featured guests, Aaron Grigsby of Deep Roots Milling (operating the historic, water-powered Woodson’s Mill in Lowesville, VA) and Craig McClung of All Farm Organics (a certified organic farm in Louisa, VA), shared what…
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Seen & HERD: Storytelling as Infrastructure for Farms and Food Systems
Daniel James, Herd Ventures
Sunday · 9:45 am–11:00 am
Most small farms have a great product and no clear way to tell people about it. In a direct market, where the grower is also the marketer, visibility is infrastructure, as essential as cold…
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Organizing to Advance Policy Solutions that Support Regenerative Livestock Production
Eric Boatti, FACE (Farmers for Animals, Communities, and the Environment) Ag Network
Sunday · 11:15 am–12:30 pm
As public awareness of and interest in regenerative farming systems grows, farmers and ranchers have a unique opportunity to ensure that our public policies match this demand for more humane, healthy food. Join representatives…
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Introduction to Grant Writing
Heather Salmon, Virginia Foundation for Agriculture, Innovation and Rural Sustainability (VAFAIRS)
Sunday · 2:15 pm–3:30 pm
This introductory presentation provides participants with the foundational knowledge and skills needed to successfully pursue grant funding. Attendees will learn the key components of a grant proposal, including identifying funding opportunities, interpreting grant guidelines,…
Community Engagement & Agritourism
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Three Agritourism Ventures to Consider for Your Farm
Dani Baker, Cross Island Farms
Saturday · 9:45 am–11:00 am
Inviting the public onto your farm is a great way to broaden awareness of your enterprise and create additional income streams. This PowerPoint will describe three low-cost agritourism ventures: Hosting Volunteers, U-Pick by Appointment,…
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Multiple Revenue Doors, One Small Footprint: Running a Farm Store, Airbnb, Event Barn, and CSA off Four Acres
Immanuel Jarvis, Jireh Family Farm
Saturday · 11:15 am–12:30 pm
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Food Is Medicine: What 25 Years as a Nurse Taught Me About Farming
Valarie Jarvis, Jireh Family Farm
Saturday · 2:15 pm–3:30 pm
Immanuel Jarvis, co-founder of Jireh Family Farm in Durham, NC, previously presented "Effective Strategies for Farm Diversity" at the Virginia Biological Farming Conference, covering agritourism, added-value products, subject-matter expertise, and the hobby-vs-business mindset shift.…
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Sowing the Seeds of Demand for Nutrient-Dense Foods in Local Food Systems
Amy Milliron, Fearless Farmers
Sunday · 11:15 am–12:30 pm
This session brings together farmers and other local food stakeholders to consider how communities can grow a thriving local food economy centered around biological farming and nutrient-dense foods. Amy Milliron, Founder of Fearless Farmers,…
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Seedkeeping, Cooperation and Community Building: Everyday Acts of Resistance in Agriculture
Bonnetta Adeeb, Ujamaa Seeds and the Ira Wallace Seed School; Ira Wallace, Southern Exposure Seed Exchange
Sunday · 2:15 pm–3:30 pm
Black and brown people are integral as workers in food and agriculture but are largely missing from the stories of cooperative organizing in agriculture, heirloom seeds and seed savers. Be inspired by historic accounts…
Crop Production
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Community Seed Keeping: Collards
Chris Smith, Utopian Seed Project; Bonnetta Adeeb, Ujamaa Seeds and the Ira Wallace Seed School; Ira Wallace, Southern Exposure Seed Exchange
Saturday · 9:45 am–11:00 am
This panel featuring Ira Wallace, Bonnetta Adeeb and Chris Smith focuses on creating a foundational understanding of growing and saving seeds in the Southeast. They will covers some of the basics of seed saving,…
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Profitable Winter Greens: Is Supplemental Heat Worth It?
Hailey Sowden, Crooked Porch Farm
Saturday · 9:45 am–11:00 am
Winter greens can be a valuable way to extend the growing season and maintain sales through the winter, but does supplemental heat increase production and quality enough to justify the expense? And if so,…
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An Overall View of Less Care Fruiting Plants
Michael McConkey, Edible Landscaping
Saturday · 11:15 am–12:30 pm
An introduction of less care edibles and their attributes
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On-Farm Variety Trials and Plant Breeding Research
Edmund Frost, Common Wealth Seed Growers
Saturday · 11:15 am–12:30 pm
Doing variety trials, variety selection and plant breeding on the farm is exciting and rewarding. Using examples from current and ongoing projects on his farm, Edmund will help session attendees get on track to…
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Solving the Cucumber Mystery
Dan Gagnon, Broadfork Farm
Saturday · 11:15 am–12:30 pm
By going through a real farm example of troublesome cucumber disease, participants will gain systematic problem-solving and troubleshooting skills for diagnosing plant diseases. They will learn to use available tools and technologies to achieve…
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Spray application techniques for small and regenerative farmers
Steve Haring, Virginia Agroecology Services
Saturday · 2:15 pm–3:30 pm
As the number of regenerative and biological amendments grows, more sustainable farmers are finding it necessary to make spray applications to their crops. Farmers working with unfamiliar inputs and varied crop layouts face a…
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Success with Tomatoes in the Mid-Atlantic
Pam Dawling, Twin Oaks Community
Saturday · 2:15 pm–3:30 pm
This workshop includes information on germinating tomato seeds, crop requirements, growing on, crop rotations, transplanting, pruning if any, crop support (particularly string-weaving), irrigation, physiological disorders, pest management, disease reduction strategies, diseases you might see,…
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From Restoration Need to Farm Opportunity: Exploring Native Seed Production in Virginia
Ale Aguirre – Bustos, Virginia Tech
Saturday · 3:45 pm–5:00 pm
Demand for native seed is growing as Virginia expand investments in ecological restoration, conservation, and resilient landscapes. Could producing native seed also offer a viable diversification opportunity for farmers and landowners? This session introduces…
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From Seed to Sale: Aligning Crop Planning with Flower Marketing
Curtis Childress, VSU
Saturday · 3:45 pm–5:00 pm
Successful crop planning begins with understanding the market before selecting what to grow. This presentation will explore how growers can align crop selection, succession planting, and production timing with their marketing and sales channels.…
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The Root Crop Dream Team: Onions into Carrots
Jason Pall, Glade Road Growing
Saturday · 3:45 pm–5:00 pm
Step up your game from just baby greens to two of the roots your customers cherish most: carrots and onions. In this session, I'll go over how to complete a reliable double-crop system with…
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Everlasting Florals: Adding Dried Flowers to Your Operation for Winter Cash Flow
Liza Dobson, Yarrow Springs Farm
Sunday · 9:45 am–11:00 am
Farmers are always dreaming up innovative solutions to fill the wintertime gap in sales. In this workshop, we’ll talk about a fun and creative opportunity: dried florals! Whether you're a flower farmer trying to…
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Organic Grapes Are Not Impossible in Virginia
Karl Hambsch, Loving Cup Vineyard & Winery
Sunday · 9:45 am–11:00 am
Karl will briefly describe Loving Cup's four pillars of organic grapegrowing: 1) varietal selection, 2) sanitation, 3) canopy management, and 4) organic inputs. For the first pillar, Karl will discuss the importance of growing…
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The Best Vegetable Cultivars to Grow in the Mid-Atlantic
Pam Dawling, Twin Oaks Community
Sunday · 9:45 am–11:00 am
This workshop will help you choose vegetable crops that fit your goals, resources, conditions and priorities. It will provide tips on choosing varieties likely to bring you success, and practical ways to compare several…
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Behavioral Control for Cucumber Beetles: How do we Best Deploy our Pheromones?
Don Weber, USDA ARS Invasive Insect Biocontrol and Behavior Laboratory
Sunday · 11:15 am–12:30 pm
The striped cucumber beetle, key pest of cucurbits, has an aggregation pheromone (vittatalactone), a powerful attractant that not only attracts striped but also spotted cucumber beetles and squash bugs! The pheromone holds promise for…
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Overwintered Snapdragon Production
Andy Borak, Red Fern Farm
Sunday · 11:15 am–12:30 pm
Snapdragons are the most profitable specialty cut flower grown on our farm. In this session, we will discuss a years worth of snapdragon production at Red Fern Farm with an emphasis on the overwintered…
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The Inner Life of an Apple Tree
Joseph Martinez, Rockbridge Cider Vinegar
Sunday · 11:15 am–12:30 pm
I’ve been growing apple trees in Rockbridge County, Virginia using biological methods for 40 years. Over those years I’ve asked myself a lot of basic questions about how apple trees grow and thrive. In…
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A Quarter Century of Organic Vegetable and Grain Production, Coupled with Commercial Compost Production: What Does It Get You?
William Hale, All-Farm Organics
Sunday · 2:15 pm–3:30 pm
Co-present with "Farmer John" Wilson of Drishti Compost in Pungo Va. Both of us have been organic producers for at least 25 years and have both operated successful retail and wholesale compost production businesses.…
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Growing Great Transplants
Dan Gagnon, Broadfork Farm
Sunday · 2:15 pm–3:30 pm
Growing healthy and thriving transplants is crucial for farm and garden success. Dan will take participants through a detailed look at how Broadfork Farm has grown its transplants over the years and how they…
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Watering Without Irrigation
Jeff Poppen, Barefootfarmer
Sunday · 2:15 pm–3:30 pm
Recent scientific research augments traditional dry land farming practices that have allowed us to produce large vegetable crops for 30 years without irrigation. I’ll explain how we create and use the combination of key…
Farming Philosophy: Permaculture, Regenerative, Agroforestry
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Appalachian Harvest Herb Hub: A Deep Dive Learning Journey
Annie Jane Cotten, Appalachian Sustainable Development Herb Hub
Saturday · 9:45 am–11:00 am
Come learn about the history of medicinal herbs in our region, and hear about the work of Appalachian Sustainable Development's Appalachian Harvest Herb Hub. Founded in 2017 and rooted in Southwest Virginia, the Appalachian…
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Coppice Agroforestry for Any Farm
Emilie Tweardy, Appalachian Sustainable Development, ShireFolk Farm, Shenandoah Permaculture Institute
Saturday · 11:15 am–12:30 pm
Coppicing, the cultivation and harvest of woody resprout materials, is a farmcraft mainstay that we've nearly forgotten about here in the US. Immortalized by Van Gogh, still celebrated in the UK, and found in…
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Creating a Pollinator Sanctuary
Alex Tuchman, Spikenard Farm Honeybee Sanctuary
Saturday · 2:15 pm–3:30 pm
When aiming to support the native bees and pollinators, we are immediately directed towards developing the diversity and abundance of the plant kingdom. The pollinators and plants are mutually dependent, and for the pollinators…
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Beyond THC: Hemp as a Permaculture Plant
Kate Watts, Carys Consulting
Saturday · 3:45 pm–5:00 pm
Permaculture, sometimes described as "the art of relationships", encompasses certain ethics and principles that outline a way of living that values closed loops, regenerative systems, and elements that "stack functions." Industrial hemp is a…
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Forest Farming the Foothills & Piedmont
Stesha Warren, Eliana’s Garden & Association for Temperate Agroforestry
Sunday · 9:45 am–11:00 am
What if the woods on your farm could become a productive part of your farm business? This hands-on, producer-focused workshop explores forest farming as a practical agroforestry strategy for Piedmont and Foothills farms. Drawing…
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Creating Native/Edible Landscapes with Curb Appeal
Nate Miller, Simply Sustainable Landscapes
Sunday · 11:15 am–12:30 pm
This session will focus on creating landscapes with curb appeal using native/edible plants through utilizing the EONS Theory of Landscape Design, developed by Nate Miller and Jenesis Johnson. Incorporating native and edible plants into…
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Introduction to Biodynamics
Stewart Lundy, The Josephine Porter Institute for Applied Biodynamics, Inc.
Sunday · 11:15 am–12:30 pm
Learn about biodynamics on a small integrated farm with livestock, vegetables, fruit, and where they all meet: the compost pile. Perennial Roots Farm has been operating since 2010, where we raise heritage breed cattle,…
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The Foraging Food Park: A Model to Regenerate Soil, Communities, and Farmers.
Tzvi (Kipi) Kipnis, Organic Roots Farm
Sunday · 2:15 pm–3:30 pm
This workshop shares the real life journey of a family farm transitioning from land previously leased for conventional monoculture production into a regenerative organic farm. Faced with what seemed like an impossible mission to…
Livestock Systems
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Feats and Failures in Scaling Pasture Raised Poultry Production
Dan Sweet, Blackbird Farms
Saturday · 9:45 am–11:00 am
A core component of Blackbird Farms is developing a scaled approach to regenerative poultry production which restores the land, humanizes our workforce and customers, and is profitable. This session will focus on 2026 broiler…
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Farming at Scale: Navigating 1,500 acres at RiverRidge Farm
Charlotte Hanes, Riverridge Farm
Saturday · 11:15 am–12:30 pm
Managing a large-scale agricultural operation comes with unique opportunities and complex challenges. In this session, the owner of River Ridge Farm shares insights on efficiency, resource allocation, and navigating the operational realities of farming…
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How to Raise Certified Organic Livestock
Lee Rinehart, NCAT-ATTRA Sustainable Agriculture
Saturday · 2:15 pm–3:30 pm
A discussion of the goals and methods of organic animal agriculture, as if adding a livestock enterprise to a crop system. We will cover organic livestock production by looking at the NOP organic regulations,…
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A Homesteader’s Introduction to Raising Coturnix Quail on Pasture
Saturday · 3:45 pm–5:00 pm
Quail are an underutilized protein powerhouse for any farm or homestead. In this talk you will learn about the benefits, joys, and steps involved with raising Coturnix Quail on pasture - from hatch to…
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Poultry Processing for 1000+ birds a year
Sally Walker, Glade Road Growing
Sunday · 9:45 am–11:00 am
You've worked so hard to raise a healthy chicken. Here's how to close the deal with a small- to mid-scale poultry processing space on your farm. We'll go over equipment, layout, flow, and health…
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Regenerative Practices for Cattle Farms
Tim Service, Wind Ridge Farm
Sunday · 11:15 am–12:30 pm
There's a saying "You are what your food eats!" Recent studies have shown that the nutritive value of our food is less that half of what it was in the 1960's. We're eating more,…
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Biodynamic Beekeeping in the Blue Ridge: Who Are the Honeybees? What Do They Need? How Can We Serve Them?
Alex Tuchman, Spikenard Farm Honeybee Sanctuary
Sunday · 2:15 pm–3:30 pm
These are the central questions that guide the work at Spikenard Farm Honeybee Sanctuary, a biodynamic farm and education center located in the Blue Ridge Mountains of Floyd, Virginia. Join Alex for this dynamic…
Soil Health & Carbon Sequestration
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Exploring Soil Biota: Who is in your soil? What are they doing? How can they be managed?
Ashley Jernigan, Virginia Tech
Saturday · 9:45 am–11:00 am
In this session we will dive into the field of soil ecology, the study of the relationships between living organisms and their physical environment (abiotic and biotic) within the soil. Soil biota will be…
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Biochar Breakthroughs!
Mark Highland, Organic Mechanics Soil Co
Sunday · 9:45 am–11:00 am
Join Mark Highland, The Organic Mechanic for a conversation about Biochar. This session will define Biochar as a soil amendment, describe ideal characteristics of biochar based on intended use, discuss benefits of Biochar application,…
